Aharvigyan – Science of Food
Aharvigyan - Science of Food RESEARCH SUBJECTS: Diet/Food/Life Science (a) Types of Foods and their Effects सात्त्विक, राजसिक, तामसिक (b) Food habits and Fast-foods & mixing (c) Boiling & filtering water (d) Life of Different food items: Flour (3,5,7) Types of Ahaar . Prakshepahar• Ojahar .. Lomahar सात्त्विक Vigai is a Rajsik food, while Mahavigai...